Monday, November 14, 2011. I recently had the opportunity to create a cake for my professor and advisor, Eugene Matusov. Well, actually for his parents. They were celebrating their 60th anniversary. I was very, very excited when his Wife, Alla, emailed me to order. Hand painted with food coloring gels. I look forward to baking many more treats for my. Family at the University of Delaware! Sweet Endings by Stephanie.

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We are known for our unique variety of made by hand desserts. Our scratch-baked recipes use the freshest premium quality all-natural ingredients, pure cane sugar, fresh grade AA butter, fresh whipping cream, whole eggs, real cream cheese, pure chocolate, freshly roasted nuts, freshly squeezed juices and fruits; all combined make our extraordinary desserts.

The Fundamental Techniques of Classic Pastry Arts. Wedding Cake Art and Design. Confections of a Foodie Bride. The Pioneer Woman Cooks Ree Drummond. Real Baking with Rose Levy Beranbaum. Sunday, February 15, 2015. After 5 hours of walking around the showroom, he cried uncle and we went in search of food! I was in this rut .

Baking is my passion and I would like to share my sweet adventures with you. I hope you enjoy reading my blog! Scary cupcakes and cookies for Riley. A cake instead of cupcakes. Saturday, February 20, 2010. This is what i came up with. Saturday, February 20, 2010. Friday, February 12, 2010. Scary cupcakes and cookies for Riley.